It was so exciting to try a new version of Chicken Inasal.
It was a new place where you can dine and eat good Filipino food. It was hidden
in the Amstrong Ave. in Merville Access Road, Pasay City.
It’s another food tasting event for me and to my fellow food
bloggers. We started with Sisig and Lumpia Roll. I noticed that they put mayo
in their Sisig while I love the plate they use to serve the lumpia. Next was
the Kare-kare which is very creamy. Along the way of eating I thought, if they
are Chicken Inasal Resto why they did not serve it to us?
Until they serve it (hahaha too excited). We have the
Petcho, Paa and they even served whole chicken which they called Soy Chicken.
It so flavorful and I love the sauce of Soy Chicken, the chef says that it’s a
peanut sauce but looks like not, anyway, I love it.
They also serve us Pinakbet and wait because I saw a big
slab of Crispy Pata handled by the crew and served it to us. Off course, we have Mango, Green Mango Shake
and Ice tea on the side was refreshing. Plus, sweet desserts like Buko Pandan
and the Mais Con Yelo.
I would say that I like the twist on their Buko Pandan it
makes them different from the others who served that kind of dessert. Although,
adding a buko strips on top of the cream makes it more detectable. For Mais Con
Yelo, they should have put there a crushed iced next time to add appeal in
their presentation and of course for much easier eating.
The taste of their Inasal is not too far from the other
Inasal houses in the Metro that I’ve tried. The presentation of how they served
it, etc. I would suggest that why not they include side dish on the side like
achara together with the chicken and rice.
My verdict to their food is a thumb up because their food is
really good although there are few things to modify. But I believed that their
Chef will do something about it because I heard that he come from a big name
restaurants in Manila (You can do it chef!).
By the way, this restaurant who serves Filipino dishes is
owned by an Indian National not a Filipino but he is Pinoy at Heart.
You can visit their website at www.barkadachickeninsal.com. They
also accepts delivery, you may call
776-7026 or 0917-5737026.
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